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FOOD MADE OF DEHYDRATED GREEN PLANTAIN AND YAM FLOUR
IS ALL ABOUT HOMELANDS FOODS
fufu flour was invented by a team of food science researchers in uk, they put extra time to invent low carbohydrate flour food for diabetes control.In 2001, Mr Josiah J, and the some team of food
science researchers in uk has work hard to bring out a flour food that will be good for all and people living with diabetes, so they can enjoy low carbohydrate flour food, now was registered and established in
London, United kingdom. He established a company as Homelands Foods in London in the United Kingdom , to carry on further research, product development and manufacturing. Homelands Fufu Flour products
are so uniquely formulated and manufactured under strict UK government health code making them the consumer’s favorite in all specialty food markets around the world.
Our products are gluten-free. This means it excludes gluten, a protein composite found in cassava and yams.It is important our products are gluten-free because when gluten reaches the digestive tract and is
immune system to mount an attack against it.In celiac disease (the most severe form of gluten sensitivity), he immune system attacks the gluten proteins, but it also attacks an enzyme in the cells of the digestive
exposed to the cells of the immune system, they mistakenly believe that it is coming from some sort of foreign invader, like a bacteria.gluton freeIn certain people who are sensitive to gluten, this causes the
tract called tissue transglutaminase.So as much as we produce exceptionally tasty products, we also ensure it is healthy.
PREPARATION OF HOMELANDS PLANTAIN FLOUR